Chef de cuisine

  • Dubai
  • Marriott International, Inc

N posizione 23168562 categoria la posizione food and beverage culinary sede bulgari resort dubai jumeirah bay island dubai united arab emirates united Recommended Minimum Requirements

  • Gentleness
  • Adaptability
  • Communication
  • Initiative
  • Curiosity
  • Flexibility
  • Competitiveness
  • Agility
Additional information

You will find that teamwork at the company can help you grow with world-class training, as well as our education programs and the opportunities they offer. take it anywhere while providing the benefits you need for your life and professional career.

Resume submission

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